Siscci Sausage Center
12 Type Meat Grinder Enema Accessories Knife Net Stainless Steel Orifice Plate Desktop Commercial Enema Machine Sausage Mouth Meat Grate Blade
12 Type Meat Grinder Enema Accessories Knife Net Stainless Steel Orifice Plate Desktop Commercial Enema Machine Sausage Mouth Meat Grate Blade
Regular price
$16.43 USD
Regular price
$29.87 USD
Sale price
$16.43 USD
Unit price
per
Couldn't load pickup availability
Product Introduction
This series of accessories is specially designed for 12 type meat grinders, made of food-grade stainless steel, corrosion-resistant, easy to clean, ensuring food safety and long durability. Including plates, blades, nozzles and other full-category accessories, meeting various processing needs such as meat grinding and sausage stuffing.
Plate Series
• Hole size options: 6mm (fine minced meat), 8mm (regular minced meat), 10mm (coarse minced meat), 12mm (extra coarse), 18mm (for sausage stuffing), 3-hole (fast sausage stuffing)
• Universal specification: 69mm diameter, 10mm center hole, 8mm thickness, perfectly fits 12 type meat grinders
Blade Series
• 12# Turtle Back Blade: 4-blade design, sharp and wear-resistant, high cutting efficiency
• Dimensions: 63mm diameter, 12mm center square hole, perfectly matched with plates
Sausage Nozzle Series
• Full specifications: Small, Medium, Large options, suitable for different casing sizes
• 3-piece nozzle set: All sizes in one package, ideal for homemade various sausages
Application Scenarios
Homemade minced meat and sausage in home kitchens, commercial processing in small restaurants and butcher shops, essential accessories to enhance meat grinder functionality.
View full details
This series of accessories is specially designed for 12 type meat grinders, made of food-grade stainless steel, corrosion-resistant, easy to clean, ensuring food safety and long durability. Including plates, blades, nozzles and other full-category accessories, meeting various processing needs such as meat grinding and sausage stuffing.
Plate Series
• Hole size options: 6mm (fine minced meat), 8mm (regular minced meat), 10mm (coarse minced meat), 12mm (extra coarse), 18mm (for sausage stuffing), 3-hole (fast sausage stuffing)
• Universal specification: 69mm diameter, 10mm center hole, 8mm thickness, perfectly fits 12 type meat grinders
Blade Series
• 12# Turtle Back Blade: 4-blade design, sharp and wear-resistant, high cutting efficiency
• Dimensions: 63mm diameter, 12mm center square hole, perfectly matched with plates
Sausage Nozzle Series
• Full specifications: Small, Medium, Large options, suitable for different casing sizes
• 3-piece nozzle set: All sizes in one package, ideal for homemade various sausages
Application Scenarios
Homemade minced meat and sausage in home kitchens, commercial processing in small restaurants and butcher shops, essential accessories to enhance meat grinder functionality.
