5pcs 50cmx50cm Sausage Casing Sheet

1.Size : 50cmX 50cm
2.Color: As Picture Show
3.Feature: Sheet Sausage Casing, not tubular
4.Usage: Make Dry Meat, Home use or store use, Wrap Meat and so on.
5.How to use: warm water soak for 2-3 minutes to use, enema machine can be directly set to use.
In order do not break: pls do not heavily stuffed.Use a needle or toothpick to prick each section of finished sausage.

Note: as it made by manually, there will be some error for length and diameter. it is normal.

Package content:
5pc Sheet Sausage casing(not Tubular).